24th August 2007
A panel of leading industry judges awarded Ingredients, appointed caterer at the Brewery the coveted Food Award at RSVP Magazine’s awards on Friday, 29th June 2007.
Whilst Ingredients (food service brand for MITIE) is known throughout the UK for its high quality office restaurant catering product, the company’s London catering division, led by Anthony Bennett is creating waves for all corporate event planners.
Dishing up nutritionally balanced food and beverage to conferences and events across the capital, Ingredients provides a high quality and unique food concept, expertly created by its brigade of talented Chefs.
Focusing on the value of food, with an emphasis on wellbeing and nutritional balance, Erling Rugsten, Head Chef at the Brewery has led the kitchen to provide exquisite cuisine to some of the industries most glittering events including the MOJO Awards and the Kerrang! Awards.
Anthony Bennett, managing director for MITIE Catering Services in London said ‘The past year has seen many fantastic achievements for the company; we are delighted to have been recognised by RSVP magazine for our contribution to the event food industry. As appointed caterers at the Brewery, Forbes House and with more contracts to be announced, our team of talented Chefs look forward to a busy year of conference and event catering ahead’.