22nd October 2007

Scottish food is raising its game

When Murrayfield was given the honour of hosting the 2007 Rugby World Cup match between Scotland and New Zealand, it wasn’t only Scottish rugby being put to the test, Scottish hospitality was also under the spotlight in front of an international audience.
Just under 3,000 rugby fans from both Northern and Southern hemispheres took the chance to add glamour to their day by opting for some additional hospitality before and after the game. Two packages were on offer: Platinum (£530) offering prestigious hospitality within iconic Murrayfield Stadium; or Prestige (£460) at the stunning Edinburgh Corn Exchange.

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